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Sunday, June 17, 2012


Daiso's custard pudding. Amazing how the Japanese can come up with endless amount of ready-to-make & time-saving food in a small packet; yet taste so good. This took about 2 hours - because you have to cool the pudding in the fridge for an hour - but the caramel syrup was really easy to make. Literally done in a second!

Perfect food/dessert for a person as lazy as me. Not forgetting how idiot proof it is, for someone who has absolutely no idea on cooking or baking. It costs only $2 by the way #cheapthrill hehe

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